Welcome to Get Cooking, an online endeavor from the folks at Chopontheblock.com. We’re die-hard foodies who love to cook and entertain. And we’re inviting you to spend time in our cyber kitchen.
Stop in and pick up an idea or recipe to try. Share your favorite cooking techniques or recipes. Check out some of the coolest cooking sites on the Web. Got a comment about our blog? Fire off an email to the editors at getcooking@chopontheblock.com, and we’ll respond promptly.
We are kicking off this inaugural post with a great offer for our readers and chopontheblock.com customers. Starting May 1, we’re launching Chopontheblock.com’s Serious Tools for the Gourmet Giveaway. On May 31, we’ll randomly select one lucky winner to receive a Shun Classic 3 1/2-inch Paring knife absolutely free. This beautiful, razor-sharp knife is valued at $59.95 and carries a lifetime warranty.
This knife features:
• Forged “Super Steel” 3 1/2-in. blade of VG–10 steel core is clad with 32 layers of SUS410 high-carbon stainless steel for superior strength.
• Samurai technology (thinner blade sharpened at more acute angle) allows for more precise cutting than Western knives.
• Blade holds razor-sharp edge longer than other kitchen knives and rarely needs sharpening.
• Beautiful moiré pattern reduces food sticking to sides of blade.
• Stainless-steel end cap and bolster are durable and attractive.
• Unique offset bolster offers the highest level of safety and control.
• “D” shape ergonomic handle of dishwasher-safe PakkaWood®.
• Lifetime warranty.
Here’s how our monthly giveaway works:
WHAT: One lucky gourmet each month will win fantastic gourmet kitchen gear in Chopontheblock.com’s ‘SERIOUS TOOLS FOR THE GOURMET GIVEAWAY’.
WHEN: Promotion begins the first day of the month and ends on last day of the month.
HOW: No purchase necessary. Register by simply entering your full name, e-mail address and zip code on this page and click the “ENTER TO WIN” button.
Be sure to head over to ChopontheBlock.com to enter our Giveaway today—we hope you are the first lucky grand prize winner!
Enough talking. Let’s Get Cooking!
Cheers,
Laurie and Serena
Editors