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Pure Komachi 2 Hollow Ground Santoku Knife (7-in. Blade) |
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The straight blade and slightly curved tip of KAI’s Pure Komachi 2 Hollow Ground Santoku Knife make it ideal for a wide variety of chopping tasks. The hollow grounds on each side of the blade create air pockets that keep food from sticking to the knife. The ergonomic handle and exceptionally sharp blade make every prep task a little easier. You’re sure to turn to this knife again and again.
Features: - 7-inch blade of high-carbon stainless steel
- Pure Komachi 2 knives are color coded to prevent cross contamination during food prep
- Fluorinated-resin nonstick coating resists corrosion and bacteria and makes clean up a breeze
- Ergonomic design with comfortable Ionomer-resin handle
- Hand washing recommended after each use (scouring pads and gritty cleansers not recommend)
- Not for use with frozen foods
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